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Aeri's Korean Cookbook 1: Volume 1 (Inglese) Copertina flessibile – 4 lug 2012

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4,6 su 5 stelle 37 recensioni clienti su Amazon.com |

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Descrizione prodotto

L'autore

Aeri's cooking style is influenced by growing up in the southwestern city of Gwangju in South Korea. Gwangju is well known in Korea for its arts as well as its rich and diverse cuisine. In her school years, she had a dream and passion for teaching, so she went to college and majored in education. In 2007, she married an American who thought her food was so good that she should share it with the rest of the world. Since 2008, she started living out her lifelong dream and passion of teaching by introducing and helping people prepare Korean food through the Internet. She really appreciates all of the support and interaction she gets from the people that visit her website "Aeri's Kitchen," and corresponding YouTube channels. Meanwhile, little taste testers were born who agree with Daddy, "Mommy's food is the best!"

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Amazon.com: 4.6 su 5 stelle 37 recensioni
5.0 su 5 stelle Easy and enjoyable. 8 luglio 2016
Di M - Pubblicato su Amazon.com
Formato: Copertina flessibile Acquisto verificato
As I am just beginning to delve into Korean cooking at my DH's request, I have found this cookbook very helpful. Although there is a table of contents divided in the traditional American way, be aware that the cookbook does not follow that same theme. It appears to be divided in some way, but I do not know what that way is. For example the appitizer section has recipes from page 6 to page 18 and everything in between. It is far better than not having a table of contents at all, but you can not simply turn to the appitizer chapter and browse the appitizers, it's not put together that way. This book however possibly has the most photographs that I've ever seen. There are photos of every step, and a photo of the final product. One more thing about the table of contents.... it has three listings for each item.... the first is the English translation of the dish, the second listing is the Korean name in letters, the third is the item in Korean characters. I believe that each list is in alphabetical order, which means that they are NOT directly across from each other, but have a different place in each listing. It's odd, and my DH had to point out what the listings were. It's not easily apparent. (at least not to me.) The recipes appear traditional, and DH has loved the ones we've tried. Other than issues with the table of contents I have found this book to be simple to use and easy to follow.
3 di 3 persone hanno trovato utile la seguente recensione
5.0 su 5 stelle Wonderful & Very Easy Recipes 20 novembre 2014
Di JoJo - Pubblicato su Amazon.com
Formato: Copertina flessibile Acquisto verificato
I just tried a couple of the recipes. They were very easy, and VERY DELICIOUS. I'm quite happy. I substituted a few things to suit my wishes (gluten-free/wheat-free tamari soy sauce instead of regular soy sauce; a tiny bit of stevia instead of any sugar). The dishes came out really, really good and I'll be trying more recipes on a regular basis ! It's great, since I really love Korean food, but the Korean restaurants around here are basically "house of gluten / MSG palace" places, and I just can't do that any more.
2 di 2 persone hanno trovato utile la seguente recensione
4.0 su 5 stelle I like the way the recipes are laid out 6 febbraio 2015
Di Zarema - Pubblicato su Amazon.com
Formato: Copertina flessibile Acquisto verificato
My partner is Korean, so I bought this book to start cooking Korean food. Everything I tried making, worked out well. I like the way the recipes are laid out, made sense to me. My partner said everything seems pretty authentic to her. The quality of the book is lower than it should be but then again, this is for cooking.
1 di 1 persone hanno trovato utile la seguente recensione
5.0 su 5 stelle Warms my heart! 14 marzo 2015
Di Invisible Purple Unicorn - Pubblicato su Amazon.com
Formato: Copertina flessibile Acquisto verificato
I am impressed. My mother passed away a couple years ago and with her went all the recipes I never bothered to properly learn. I have been looking and most cookbooks do not come close or are frivolous. This one meets the mark in every way! Not only are the dishes authentic but she included step by step pictures so you know what you should be doing! Thank you for helping me be reunited to the foods I love!
3 di 3 persone hanno trovato utile la seguente recensione
5.0 su 5 stelle Reminds me of my mom's cooking 25 ottobre 2012
Di Luisa - Pubblicato su Amazon.com
Formato: Copertina flessibile Acquisto verificato
I've watched Aeri on you tube, and when I saw her cookbook, I was so excited, very easy to read and understand, it really has the essence and heart of my mother's home cooking, I can now surprise my own mother with a lot of these simple yet beautiful heartfelt recipes, the neat part about this book, is that Aeri has a little "story" with each recipe..very endearing...looking forward to preparing some special items for the holidays coming! :)

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