Intimidated by the thought of pie baking? Don't worry. You will soon be making delicious tasting pies like a pro.
Just follow the easy-to-read recipes in this book and put the helpful tips section to use. You, too, can make delicious fruit, cream, and custard pies to serve as dessert for your family. You will be proud to have whipped up a delicious homemade pie with little effort involved. If you love pie, this is one cookbook you will want to keep close to hand.
Inside are 44 recipes covering a wide range of pastry shells, fruit, custard, cream and nut pies. You will want to try them all. Which pie recipes will become your family favorites?
Katherine Hupp was born and raised in West Virginia and still resides in the rolling foothills of the Appalachian Mountains. She is a wife, mother and grandmother and enjoys her life in the country. She spends much of her time gardening, cooking, and canning. Katherine enjoys reading, writing, crocheting, stained glass, beading and woodworking. Other books by Katherine Hupp: 1) Everything Zucchini Recipes Cookbook 2) Satisfying Slow Cooker Recipes Your Family Will Want to Come Home to 3) MUFFINS: 50 Appetizing Muffin Recipes with Nutritional Information 4) Waffle Recipes: Wonderful Waffles and Syrups Cookbook 5) Names for Cats and Kittens: More Than 2000 Names for Male and Female Felines 6) Raising Backyard Chickens from Eggs to Egg Layers