Sous Vide Precision Cooker, Immersion Circulator Cooker 850 Watts, White
- The RioRand Precision Cooker brings sous vide to your home, so you can enjoy a cooking technique made famous by professional chefs for its incredible results, you will harvest an culinary delight
- 850 watts of power for RioRand sous vide ,digital control panel precise the temperature to 0.1℃ and time to minutes. Wide range of temperature (25-99.9℃)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety
- Just attach the cooker to any pot, drop in your ingredients in a sealed bag ,heats and circulates water in the pot, evenly cooking food to a precise temperature to guarantee perfect results every time. Food is cooked evenly edge to edge, with no worry of overcooking
- Easy to use - RioRand focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipments
- Worry-free Shopping :.We are confident of the quality of our product, therefore, we offer a 6-months warranty, please feel free to contact us with any problem. ETL, CE, Reach,RoHs certified
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Temperature Min 25.0℃ (77.0F)
Temperature Max 99.9℃ (211.8F)
Temperature Stability ℃ ±0.1℃
Heater Power: 850 W
Circulation Pump: 8.2 LPM Max
Wetted Materials: Stainless steel (skirt),PC (pump cap)
What is A Sous Vide?
Simply put, Sous Vide is an easy, stress-free method of producing 5-star restaurant quality dishes using just a pot, some water, and food in a bag. Chefman Sous Vide helps home chefs master underwater cooking with submerged circulation technology that precisely controls the water temperature, ensuring meals from steak to fish and veggies to eggs never go above the perfect internal heat level, and resulting in a succulently juicy, evenly cooked dish that will impress family & friends alike
Cooking Steps Are Much Easier Than You Might Think!
1. Attach your sous vide precision cooker to a pot of water and set the time and temperature according to your desired level of doneness
2. Put your food in a sealed bag and clip it to the side of the water pot
3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer
1 x RioRand Sous Vide Precision Cooker
1 x Sous Vide Clip
1 x User Guide
1 x RioRand Sous Vide Recipe
1 x Free Meat Tenderizer Needle
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for this unit compared to others for the features. Comes with a 2 year warranty too.